Before
hunger came thirst.
Travelling
with an open heart –
On a
journey, I felt cursed.
A change
in direction and some golden light,
I gained
some strength to find the dawn after night,
And welcome a life led by love.
It feels like the warmest glove.
It feels like the warmest glove.
Oh, Love
eternal!
Discover a fresh drink and find quenchable
thirst with this recipe. Pour generously on a divine summers day and celebrate
life with this twist on classic
Iced tea. Now is a great time to celebrate, the Queen's Jubilee falls this
weekend and what better tipple to refresh with than Early Grey,
Strawberry and Vanilla Iced Tea.
Beautiful Leaves |
I love
the idea of cleansing the body from the inside out, freshening and nourishing
all the while. Tipple a trickle of this and your thirst may be rewarded with a
most delicious drink that is strawberrily good and is as refreshing as diving into the sea. Sit in the shade whilst sipping
and listen closely to your heart, trust in the stillness and calm. Meditate on
some lovely time and with each breath feel good and true. What I love most
about cooking for my family is the unconditional love that travels through my
touch, cooking is many things and with love it is a gift in the most nourishing
sense. As the bumblebee is to flowers, so are we to fresh ingredients. I’ve
coined a new saying!!!
MAKE HONEY NOT WAR!!!
Keep a
journal of HAPPY moments, keep it SAFE and write in it often, this act will
create a vibration that invites beauty and joy in abundance.
On this
summers day I wish you well.
Lots of
love,
FFX
Early Grey, Strawberry and Vanilla Iced tea
Earl
Grey teabags, 4
Cinnamon
stick, 1
Vanilla
pod, 1 split and seeds scraped
Sweet
freedom/ Maple syrup, 100g
Fresh
Strawberries, 400g hulled
Orange
juice, 250 ml
Lime,
juiced
Ice
cube, 7
BOIL 750ml water in a kettle.
POUR into a tall 4 litre
jug.
ADD teabags, sweet freedom/ maple syrup,
cinnamon stick, vanilla pod and seeds.
STIR well and leave for fifteen minutes to brew.
BLITZ strawberries and
orange juice together in a blender until smooth.
REMOVE teabags.
POUR strawberry mixture and lime juice into the
tea and stir well.
ADD the ice cubes and taste for sweetness,
adjust to suit your taste buds.
ADD more water if necessary to fill the jug to
the top.
STIR again and serve in chilled glasses.
I love the idea of a journal of happy things, and write in it often, a beautiful way to remind us how blessed we are. Thanks for your lovely blog xxx
ReplyDeleteI've always kept a journal, sometimes more regularly than others! It's very revealing and sometimes surprising to look back over them, plus they're a happy reminder of good memories and challenges overcome: ) I think the written word is often more evocative than a photo?! Thank you Jennifer for your lovely comment. FFX
DeleteLooks like a winner to quench one's thirst in the hot weather to come.
ReplyDeleteIt sure is, and it's ruby hue makes it a visual delight too: ) FFX
Delete"Thirst" such a wonderful word,
ReplyDeleteSpeaks of a yearning that has to be quenched,
No matter the cup half full,
No matter the cup half empty,
Drink deep for there is always plenty.
Beautifully written. Thirst is a "wonderful" word, I agree, and I love that there is a never ending supply, "plenty." FFX
DeleteHello! My name is Fredrica and I live in Sweden. Today when I was googling my bloggname on internet i found out that you have a blogg about food whith a similar name. My name is foodfeeling.blogg.se You are welcome to visit it (it is writen only in swedish). I will folow yours. Have a grate day.
ReplyDelete